Cobs Pop’d Chips Salt Of The Sea Gluten Free 110g
Our Salt of the Sea Cobs Pop’d Chips are made using our unique, super-crunch blend of potato, rice and corn and are never fried! Instead, we use a special method combining heat & pressure to ‘air pop’ them into deliciously crunchy chips! We then add a touch of premium high oleic sunflower oil & a sprinkle of sea salt, creating light & crunchy chips, bursting with flavour, every time. Gluten-free; Natural colours & flavours; At least 60% less fat than a regular potato chip*; Plant-based;100% sunflower oil – high oleic; No added MSG; Made in a nut-free facility; Proudly Australian made & owned
Made in Australia
Potato Flakes (55%), Rice Flour (19%), Sunflower Oil – High Oleic, Starch (Potato, Corn), Corn Flour (4%), Salt (1%), Sugar.
Allergen may be present
Milk. May contain traces of milk due to shared equipment.